Cheyney University of Pennsylvania
Hotel, Restaurant & Tourism Management Program

The evening will feature a fabulous eight course Continental American & French Cuisine dinner along with silent auction items including hotel and day spa packages and fine dining restaurants, just to name a few. All funds raised will support the students the educational needs of the students in the HRTM program.

1st Annual Scholarship Dinner & Silent Auction

Featuring Eight Course Continental American & French Cuisine

Saturday, April 14, 2012
5:30PM Reception
6PM to 8PM Dinner
Cheyney Inn & Grille
Harris Turner Building, 2nd Floor

Hosted by the HRTM Students & Professor Shawn Murray

$60 for an individual ticket or $100 for two!
Purchase your tickets here: 

Click Here to Get Tickets

 

Honorary Committee Members

Barbara A. Dawkins, Executive Vice President, Jo-Dan Enterprise/McDonald’s
Derek Newton, General Manager, World Café Life (Philadelphia and Wilmington)
Donan E. ChicotDonan E. Chicot, Thompson Hospitality, Thompson Hospitality
Ed Weathers, Metz and Associates
Evens Charles, Frontier Development and Hospitality Group
Fran McDaniel, Alliance Bank
Jamai Robinson, Wells Fargo Bank
James West, Mesa Fresh Mexican Grill
Jeffrey W. Montague, Temple University
John M. Beretsky, Holiday Inn
Keith Singletary, Owner and Independent Operator, Chic-fil-A Restaurants
Maddie Scheerer, Thornbury Township
Michelle Robinson, Sodexo
Paul Tomasetti, Hilton Hotels
Sean McKoy, REEL McKoy Studio’s
The Honorable Thaddeus Kirkland (D), District 159
The Honorable Vanessa Lowery Brown (D), District 190
Tiffany Newmuis, Pennsylvania Convention Center Authority
William Robinson, PULS, INC.